Instructions
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Ingredients
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About Ackee and SaltfishThis meal is Jamaica's national dish. Cool fact, the ackee is considered as a fruit and not a vegetable. It melts in your mouth and goes very well with almost any boiled food i.e. yam, green bananas, dasheen, dumplings etc.
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SourcesRecipe from
Ackee and Saltfish. (n.d.). Retrieved August 02, 2016, from http://www.jamaicatravelandculture.com/food_and_drink/ackee_and_saltfish.htm Image from Ackee and Saltfish. (n.d.). Retrieved July 26, 2016 |