Instructions
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Ingredients1.5 lb of pork
1 hot pepper 1 tsp of parsley 1 tsp of garlic powder 1 tsp of thyme 1/2 tsp of rosemary 1 tsp of Adobo® seasoning salt 1 lime 1 orange |
About GriotFried Pork that can be eaten as a snack or a side dish for dinner
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SourcesRecipe from
Griot (fried pork). (n.d.). Retrieved August 02, 2016, from http://haitian-recipes.com/recipes/103_griot-fried-pork.html/ Image from Haitian Pork Griot Recipe. (n.d.). Retrieved August 02, 2016, from http://cooking.nytimes.com/recipes/1017276-haitian-pork-griot |